from pantry staples to street pretzels (and beer cheese)

Look at these salty twisted babies. Their so golden, soft, spongy, pretzely.  Pantry staples-flour, yeast, salt, sugar and butter-become a beloved street food snack in a snap. The scratch-made and hand-twisted dough will not only wow those scarfing them down, but you’ll be pretty darn impressed too. Do you ever obsess over what you’re going…

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