savannah buttermilk biscuits & blood orange-citrus curd

Biscuits. Easy? Quick? Tender? Yes, yes and yes. Who would have thought? Not me. I’m just a New Yorker living in Savannah. I know what an incredibly buttery and tender biscuit should taste like, just have never attempted to make one myself. Until now! This recipe takes about 10 minutes to whip up, making it…

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