It’s almost the 4th of July and just about everyone is looking for simple and fantastic sides to bring to their friend’s barbeque. This moist cast-iron buttermilk corn bread is what you have been looking for. If you’re searching for incredibly easy and tender BBQ ribs to go with this side, click here for my…
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So what’s up with this colorful veg-loaded {vegan} skinny corn chowder? Does it taste as good as it looks? Hell yes, because I made it. This gorgeous {healthy} summer soup is packed with veggies that only enhance the flavor. A bowl of this skinny corn chowder will fill you up without the extra calories from…
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Crisp and comforting corn fritters, stacked with layers of homemade red hot chili-tomato jam, arugula, and salty prosciutto. This easy appetizer is playful yet stunning, in both appearance and taste. From what I understand, Corn Fritters originated in the South. So as a Northern girl living in the South, I thought I…
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This recipe is featured on the Lobster Feed (click) on the feedfeed website. Sweet Corn Soup with Lobster will bring your summer menu from drab to fab. This soup contains simple farm fresh ingredients like onion, corn, milk and chicken broth. Succulent lobster, subtle spiciness and pungent chives elevate this soup to a new level.…
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Whether it is Mexican Monday, Taco Tuesday or Fiesta Friday, you’ll be ready to party with these must-have recipes. The salsas and purple cabbage can be prepared ahead of time, while the blackened chicken takes only a few minutes on the sizzling grill. Mix and match these salsas with your favorite meat or seafood, then…
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This recipe is featured on the Corn (click) Feed on the feedfeed website. The scorching sun is baking your skin golden brown and you are craving something cool, light and savory to satiate your hunger. Look no further. This Chilled Avocado Soup with Spicy Grilled Shrimp & Charred Jalapeno-Corn Salsa abounds with fresh flavors,…
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This salad’s sunny hue bursts with fresh flavors. It’s quinoa tossed with spicy grilled shrimp, charred corn, cherry tomatoes, avocado and chickpeas. This dish is brimming with protein, making it fulfilling, while leaving you energized instead of sluggish. After making the Quinoa, Beet and Citrus Salad last week, I had some uncooked quinoa left over. …
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a common connoisseur 