Crisp and comforting corn fritters, stacked with layers of homemade red hot chili-tomato jam, arugula, and salty prosciutto. This easy appetizer is playful yet stunning, in both appearance and taste. From what I understand, Corn Fritters originated in the South. So as a Northern girl living in the South, I thought I…
Read More
This vibrant summer appetizer harmonizes sweet and savory flavors. The nutty Grana Padano cheese echos the salty punch of prosciutto, while the sumptuous melons add sweet notes. Garnished with mint, this dish is delicately refreshing and healthy. Ingredients 1/2 honeydew melon, seeds removed 1/2 cantaloupe melon, seeds removed 2-3 tablespoons thinly sliced fresh mint 1/2…
Read More
a common connoisseur 